Receive updates on enhanced soybean oil developments and notifications about QUALISOY events.
U.S. grown high oleic soybean oil is sustainably produced by local farmers consumers trust.
From frying to baking, U.S. grown soybean oils and shortenings help meet the food industry’s performance needs.
From restaurants to universities, join food companies partnering with QUALISOY to test high oleic soybean oil.
From producer to processor to consumer, U.S. farmers are determined to meet the demand for soy ingredients—including high oleic soybean oil and complete proteins—as food manufacturers adapt to new marketplace trends.
QUALISOY is your innovations partner and serves as a resource for the latest on trait-enhanced soybeans