QUALISOY® is your partner in oil innovations and serves as a resource for the latest information on soy oil traits.
High Stability Fats & Oils:
High oleic soybean oil performs longer than conventional vegetable oils in high temperature and extended use applications. It’s one of many soy-based solutions for replacing partially hydrogenated oils.
Advances in soybean oil technology include a variety of processing methods, breeding techniques and new soybean traits, including increased omega-3 soybean oil.
Learn more about QUALISOY, explore our library of resources and find out how to test high oleic soybean oil in your operation.